Panda Express Introduces Pacific Chili Shrimp
If you love shrimp, Panda Express has a treat for you. Introducing the all new Pacific Chili Shrimp entree. It is cooked in a wok with premium ingredients for an enhanced flavor.
This better-for-you, feel-good option features large, succulent shrimp and freshly cut seasonal vegetables.
How The Dish is Prepared
Each ingredient in Pacific Chili Shrimp is carefully selected to enhance one another, while the order in which they’re cooked in the wok creates the overall flavor of the entree.
- First, Panda chefs begin with premium, marinated shrimp – an ingredient Panda has perfected over time and holds in high regard due to its significance to the Chinese culture. Known to bring happiness and good fortune
- The, the shrimp is then mixed with seasonal sugar peas, red bell peppers, onions and wok-tossed three times in a house-made chili garlic sauce.
Together, these ingredients offer a fresh, protein-filled option that will delight guests’ taste buds and satisfy customers’ craving for an honest, feel-good dish.
These meticulous wok methods ensure vegetables are cooked yet crisp and the meat is seared yet tender. The wok also provides the perfect blend of caramelization and charring to deliver a symphony of flavors that are complex and richly flavorful.
Pacific Chili Shrimp is only 200 calories and provides 11 grams of protein. Guests can order the dish online at www.PandaExpress.com/Order, through Panda’s mobile app or by visiting any of Panda’s 1,900 locations.