Just because Valentine’s Day is over doesn’t mean you can’t take your loved one out for an exquisite steak dinner. Fleming’s has several new options during the winter season to enjoy!
FLEMING’S WINTER HAPPENINGS
50 Tastes: A Night of Hidden Desires (Feb. 20 at 6:30 p.m.): Enjoy a decadent evening of discovery at 50 Tastes: A Night of Hidden Desires. Taste 50 carefully-selected wines and irresistible appetizers for $40 per person. This is an exclusive event, and space is extremely limited. To make a reservation, please visit: https://www.flemingssteakhouse.com/landing-pages/50-tastes-of-grapes/
Small Plates, Big Pours (Feb. 5 – March 31): Guests can select any of seven Small Plates including the New Zealand Petite Lamb Chops, Fleming’s Lobster Tempura (pictured above), Colossal Shrimp Skewers, New Bedford Scallops, Sliced Filet Mignon, Braised Short Ribs, or Ahi Tuna. Each small plate is accompanied by an expertly-selected oversized pour of one of seven wines from the Fleming’s 100–the perfect pairing for $24.95. *Available only in the bar and patio area (other images available)
Filet & Lobster (Feb. 26 – April 19): Guests can enjoy a tender 8-oz. Filet Mignon and a sweet North Atlantic Lobster Tail with drawn butter, plus a starter course of either the New Wedge Salad or the French Onion Soup, all for $44.95.
Fleming’s Prime Steakhouse & Wine Bar is located at 455 Newport Center Dr (Fashion Island) in Newport Beach. 949.720.9633. To make a reservation or for more information on promotions and events, please visit www.FlemingsSteakhouse.com.