The popular restaurant “Yard House” is offering a two-course lunch and three-course dinner menu for OC Restaurant week, taking place March 6-12.
Yard House will be offering the two-course lunch for $15 and the three-course dinner for $30 at its all of its Orange County locations, including Fashion Island, Downtown Brea, Irvine Spectrum and The Triangle in Costa Mesa. Tax and gratuity excluded.
The menu includes a choice of an appetizer, entrée and dessert with an array of vegetarian selections and items under 600 calories.
The two-course lunch menu features appetizer options that include guacamole and chips, hot and spicy edamame, and array of soups and salads. For the main entrée guests can enjoy a Black Truffle Cheeseburger, Turkey Melt 2.0, a Seared Ahi Steak Sandwich, a Shrimp Rice Bowl or Yard House’s classic [Mac + Cheese]².
For dinner, the choices include:
APPETIZER – Choose One
Crispy Brussels Sprouts and Ripped Potatoes
Shitake Garlic Noodles
Soup: French Onion, Clam Chowder or Organic Tomato Bisque
ENTRÉE – Choose One
New York Steak Sandwich
Prepared to your specifications with Swiss cheese, fried onions, tomatoes and garlic aioli on brioche with fries
Salmon Kale Caesar
Romaine, Brussels sprouts, pistachios, raisins,
sweet baby tomatoes, and parmesan
Nashville Hot Chicken
Fried sage, sweet potato pancakes, pickles,
ranch dressing and honey hot sauce
[Mac + Cheese]²
gardein™ option available
Chicken breast, Applewood bacon, wild mushrooms, cheddar, parmesan, campanelle pasta and truffle oil
Orange Peel Chicken
gardein option available™
Baby corn, bok choy, orange glaze jasmine or brown rice
Dessert – Choose One
Salted Caramel Butterscotch Pudding
Mini Chocolate Soufflé Cake
Mini Peach Apple Cobbler
Fresh Baked Brownie